Athos & Leo
Amidst the landscapes of Southern Minas, which beckon contemplation, lie the Mantissa, Fonte Alta, and Subasio Farms. It was within the coffee fields intertwined with stretches of Atlantic Forest, nestled in rich soil and altitudes reaching up to 1280 meters, where Mr. Mauro's dream was born. His vision transformed his lands into something far greater than he initially imagined.
The challenges were numerous, especially in the beginning, but the determination of the team, dedicated and professional, served as the foundation that sustained the journey and led them to success. Certifications and awards over the years are not just trophies but testimonials to the commitment and passion driving each member.
The Farms stand as pillars of a community united by a passion for coffee. Beyond the production of exceptional coffees, they play a vital role in supporting over 200 small local producers. Their doors, always open, not only symbolize hospitality but also extend an invitation to share knowledge and experiences about cultivation, harvest, post-harvest processing, storage, and exportation.
This entire journey is guided by solid values. Coffee is not just a product but an essence that motivates continuous evolution, sustained by principles of environmental, social, and economic responsibility.
We invite you to connect with the humanity behind coffee, exploring the unique essence of coffee farms that capture not only the beauty of nature, but also the richness of culture and the dedicated effort of coffee farmers. It's an opportunity to celebrate not just the beverage we love, but also the people and communities that make each sip possible.
Explore the coffee data meticulously traced by TVRT Tech Trade.
Join us in appreciating the significance of humanizing coffee consumption by choosing traced coffees.
Type |
Arabica |
Process |
Natural |
Aspect |
Fine Cup Premium |
Sieve |
16up |
Cup |
Specialty+ |
Fermentation |
- |
Score |
82 - 89 |
Availability |
Orders - September |